How to Prepare Ultimate Carrot burfi

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carrot burfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Burfi or carrot fudge is a classic Indian dessert made with carrot and milk. This burfi is packed with all the goodness of carrots. Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. It tastes similar to coconut burfi and the method also the same as I have posted earlier in coconut burfi post.

Carrot burfi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Carrot burfi is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have carrot burfi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot burfi:

1. Prepare 1 kg carrot
2. Take 1/4 cup condensed milk
3. Prepare Sugar as required
4. Make ready 1 ,spoon cardamom powder
5. Make ready 1/4 cup ghee
6. Get 4 spawn grated white chocolate
7. Get Almond for garnishing

These healthy instant delicious Carrot burfi is made with grated carrot, milk, jaggery as main How to make Burfi with Condensed Milk Carrot Burfi Recipe ▻ This carrot burfi / carrot fudge is super. Home Festival Recipes Carrot burfi recipe After the very successful attempt of trying out the BADAM BURFI I wanted to try out the carrot burfi.

Steps to make Carrot burfi:

1. Wash carrots under running water and grind them now grind them in a grinder or with hand grater.
2. Now heat ghee and add grated carrot, sugar,cardamom powder and cook on a medium heat stirring often.
3. Now add milkmaid grated white chocolate and cook again. Cook until half the moisture evaporates.
4. Now now cool down it and take any Cookie cutter shape and give shape from this carrot halwa and make a carrot burfi.

Home Festival Recipes Carrot burfi recipe After the very successful attempt of trying out the BADAM BURFI I wanted to try out the carrot burfi. Carrot Burfi or Gajar ka Burfi is a very simple yet classic dessert prepared with few ingredients. You do not need condensed milk or milk powder or khoya to prepare this burfi. This carrot burfi recipe is an easy dessert that anyone can make without fear of making mistakes.

So that’s going to wrap this up for this special food carrot burfi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!