Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dry eggplant curry for adults. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dry Eggplant Curry for Adults is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Dry Eggplant Curry for Adults is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook dry eggplant curry for adults using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dry Eggplant Curry for Adults:
- Get 4 eggplants Eggplant (slim Japanese type)
- Take 400 grams Ground pork
- Get 1 Onion
- Make ready 3 tbsp ☆Curry powder
- Get 2 tbsp ☆Ketchup
- Prepare 2 tbsp ☆Tonkatsu sauce (Japanese Worcestershire-style sauce or steak sauce)
- Prepare 1 tbsp ☆Oyster sauce
- Take 1 tbsp ☆Sake
- Get 1 tsp ☆Soy sauce
- Get 1 Vegetable oil
- Make ready 1 Salt, pepper
Steps to make Dry Eggplant Curry for Adults:
- Cut the eggplant into cubes, and soak in water. After thoroughly draining, pour a generous amount of oil to a pan, cook until golden brown, and remove the eggplants.
- Using the remaining oil in the pan, cook the onions until translucent, add the ground pork and cook until well-done. Add the ingredients marked with ☆ for flavoring, and then add the eggplant and fry.
- Add salt and pepper to taste, and it's done.
So that’s going to wrap this up for this exceptional food dry eggplant curry for adults recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
