Recipe of Speedy Black Bean, Corn & Sausage Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black bean, corn & sausage soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Black Bean, Corn & Sausage Soup is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Black Bean, Corn & Sausage Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean, Corn & Sausage Soup:

1. Take 1 lb hot or Cajun sausage
2. Make ready 1 can corn
3. Prepare 2 cans black beans
4. Take 1 1/2 cans water
5. Make ready to taste Salt & pepper
6. Get 1 tbsp Ground cumin
7. Get 1 yellow onion diced
8. Get Dash ground thyme
9. Get 1 tsp ground cinnamon
10. Make ready Shredded cheddar cheese to garnish
11. Take Sour cream to garnish
12. Take Sriracha to garnish
13. Take Cilantro to garnish

Instructions to make Black Bean, Corn & Sausage Soup:

1. Dice onion, grate fresh garlic, and slice sausage into pennies.
2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
3. Add corn and black beans, plus 1 1/2 cans of water.
4. Simmer for 20 minutes and serve hot.
5. Add desired garnishes!

So that’s going to wrap this up for this exceptional food black bean, corn & sausage soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!