Simple Way to Make Homemade Chicken Quesadilla Pie
by Eliza Hodges
Chicken Quesadilla Pie
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken quesadilla pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Quesadilla Pie is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Quesadilla Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chicken quesadilla pie using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Quesadilla Pie:
Get large (10 inch burrito size) flour tortilla
Make ready shredded, cooked chicken
Get canned black beans, drained and rinsed
Make ready chopped cilantro
Make ready diced onion
Prepare pepper, cumin, chili powder, smoked paprika
Take shredded cheddar cheese, divided
Take large eggs
Make ready milk
Make ready flour
Make ready salt
Prepare baking powder
Take Suggested Toppings :
Take ·sour cream
Make ready ·diced avocado
Prepare ·sriracha
Take ·diced tomatoes
Get ·shredded lettuce
Make ready ·pico de gallo
Make ready ·salsa
Steps to make Chicken Quesadilla Pie:
Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside.
In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste…since my crock pot chicken I used was already seasoned, I skipped this step.
Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top.
In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix.
Sprinkle the remaining cup of cheese over the top of the chicken mix.
Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve.
You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list).
So that is going to wrap this up with this special food chicken quesadilla pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!