Simple Way to Prepare Favorite Chinese cabbage and tuna salad

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese cabbage and tuna salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese cabbage and tuna salad is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chinese cabbage and tuna salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese cabbage and tuna salad:

1. Make ready 2 cups Chinese cabbage (shredded, salted and squeezed)
2. Take 1 canned tuna (no salt, in water)
3. Get 1 tbsp sugar
4. Get 3 tbsp Ponzu
5. Make ready 3 tbsp Mayonnaise
6. Take 1 tbsp sesame seed

Instructions to make Chinese cabbage and tuna salad:

1. Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
2. Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.

So that is going to wrap it up with this special food chinese cabbage and tuna salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!