09/11/2020 07:58

Recipe of Homemade Satisfying Beef Steak Sandwich

by Francis Pope

Satisfying Beef Steak Sandwich
Satisfying Beef Steak Sandwich

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, satisfying beef steak sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Satisfying Beef Steak Sandwich is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Satisfying Beef Steak Sandwich is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook satisfying beef steak sandwich using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Satisfying Beef Steak Sandwich:
  1. Prepare White bread (8-slice loaf)
  2. Prepare Beef
  3. Take ■Extra virgin olive oil
  4. Take ■Red wine
  5. Prepare ■Soy sauce
  6. Take ■Honey
  7. Get ■Grainy mustard
  8. Take Salt
  9. Get Black pepper
  10. Prepare Onion
  11. Prepare Mesclun mix or salad leaves
Instructions to make Satisfying Beef Steak Sandwich:
  1. Mix all the ingredients marked with a ■.
  2. Remove any excess fat from the beef. Also remove the sinew, then pound the meat. Place it inside a Ziploc bag with the mixture from Step 1. Let it rest in the fridge for half a day.
  3. Take it out 20-30 minutes before serving. Transfer the meat from the bag, and season well with salt and pepper. Do not discard the marinating sauce.
  4. Slice the onion with a slicer, then soak it in water. Rinse the mesclun mix with water, then drain.
  5. Toast the bread to your preferred crustiness. When done, spread the butter on one of the two.
  6. Warm the frying pan over high heat. When it's hot, cook the meat quickly with the marinating sauce. Flip over when one side is nicely browned, and also cook the other side.
  7. When the meat is golden brown, transfer it onto a plate with the sauce. Let it rest for a while.
  8. Slice the meat after it has slightly cooled down. Please adjust cooking time to your liking.
  9. Place some mesclun leaves on the bread, then top with the beef and sliced onions. Pour the sauce over everything, then sandwich with the other slice of toast.
  10. Cut the sandwich into preferred sizes. Dish it up, and enjoy!

So that is going to wrap this up with this special food satisfying beef steak sandwich recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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