Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, carrot cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
carrot cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. carrot cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make carrot cake:
- Take 2 cup flour
- Prepare 2 tsp baking powder
- Get 1 1/2 tsp baking soda
- Prepare 2 tsp ground cinnamon
- Make ready 2 cup granulated sugar
- Take 1 cup vegetable oil
- Prepare 4 eggs
- Prepare 2 cup grated carrots
- Prepare 8 oz crushed pineapple, drained
- Prepare 1/2 cup chopped nuts (walnuts)
- Make ready 8 oz cream cheese
- Get 1/2 cup butter or margarine
- Get 3 1/2 cup icing sugar
- Get 2 tsp vanilla
Steps to make carrot cake:
-
- Sift flour; add baking powder, baking soda and cinnamon.
- Add sugar and oil and beat until fluffy and creamy
- Add eggs one at a time, beating well between additions
- Add pineapple, carrots and nuts
- Pour into a greased and floured 9" round cake pan
- Bake in a preheated oven at 350°F for 40-45 minutes or until tester comes out clean. cool completely.
- Combine cream cheese, butter, icing sugar and vanilla and mix well
- Split cake in half ; fill and frost
So that is going to wrap it up with this exceptional food carrot cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
