Step-by-Step Guide to Make Speedy Smoked Apple Pie

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, smoked apple pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Smoked Apple Pie is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Smoked Apple Pie is something that I have loved my whole life. They are nice and they look fantastic.

The Perfect Crust for Smoked Apple Pie. One of the most common problems people experience with homemade pie is that the crust turns out soggy. This crust recipe results in a flaky crust every single. Our homemade, Smoke-Roasted Apple Pie is baked outside on your Traeger, it's infused with fragrant hardwood smoke for a warm, appealing flavor.

To begin with this particular recipe, we must prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Apple Pie:

1. Make ready 1 frozen pie Crust
2. Get 1 can apple pie filling
3. Take 1 can already pie crust (for the top)
4. Prepare For the smoker
5. Prepare Apple juice
6. Prepare Apple wood chips

If you have what flavor smoke do. A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or It was great. I have never made a pie in my life until this one. Next time I'll probably not use a store.

Instructions to make Smoked Apple Pie:

1. Let the frozen pie shell sit out and come to room temp
2. Set something up with apple juice and apple wood chip set at 250
3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
4. Add pie fill to pie shell and sprinkle with nutmeg
5. Roll out the ready pie shell and cut in strips
6. Take strips and place on top of pie filling
7. Smoke pie for 2 hrs on 250
8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

I have never made a pie in my life until this one. Next time I'll probably not use a store. Added apple wood chunks give this apple pie recipe a uniquely smoky flavor that takes it to the next level. Recipe courtesy of Food Network Kitchen. Smoked apple pie. by AD Zgrills.

So that’s going to wrap this up for this special food smoked apple pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!