29/09/2020 02:02

How to Prepare Homemade Carrot kabab

by Stanley Mack

Carrot kabab
Carrot kabab

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, carrot kabab. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carrot kabab is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Carrot kabab is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot kabab using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot kabab:
  1. Prepare 250 gram carrot
  2. Make ready 1 medium onion
  3. Take 1 cup sattu or roasted gram flour
  4. Get 2 tablespoons curry powder
  5. Prepare 1/4 cup chopped coriander leaves
  6. Get 1/4 tea spoon garam masala powder
  7. Take 1 green chilli
  8. Get to taste Salt
  9. Make ready 1/4 cup water
  10. Get as needed Oil for frying
Steps to make Carrot kabab:
  1. Peel and grate the carrots. Chop onion, coriander and green chilli.
  2. Mix all the ingredients except water and stir together making sure all the spices are distributed well then add the water and stir again.
  3. Rest for 10 minutes or more.
  4. Make small kababs of it. Grill on griller or on pan using oil.
  5. Serve hot with chutney.

So that is going to wrap it up with this exceptional food carrot kabab recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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