Steps to Make Ultimate Grandma's Super Yummy Layered Napa Cabbage

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, grandma's super yummy layered napa cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grandma's Super Yummy Layered Napa Cabbage is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Grandma's Super Yummy Layered Napa Cabbage is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook grandma's super yummy layered napa cabbage using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grandma's Super Yummy Layered Napa Cabbage:

1. Take 1 napa cabbage
2. Get 1 box rice
3. Take to taste Salt and pepper
4. Get For meat layer
5. Get 3 tbsp oil
6. Prepare Half onion
7. Get Salt and pepper
8. Prepare Minced meat of your choice
9. Get Hungarian sweet paprika (optional)
10. Get For top layer
11. Take 70 ml Sour cream
12. Make ready 1 egg
13. Make ready 50 g grated cheese of your choice

Instructions to make Grandma's Super Yummy Layered Napa Cabbage:

1. Make the meat layer: heat oil in a pan, fry the onions (cut into small cubes), add salt and pepper and sweet paprika, stir well, add the minced meat. Cook until meat is ready
2. Cut the leaves of the nappa cabbage into big pieces and cook it till tender in salted water
3. Cook the rice as per instructions on the box
4. Mix the sour cream with the egg.
5. Layer the ingredients in an ovenproof dish: first layer: half of the cabbage, add some grinded black pepper. Then comes the rice layer, then the meat, then the rest of the cabbage. Put the sour cream-egg mixture on top, add the cheese and bake it in the oven until sour cream is set and cheese starts to brown a little. Add more grinded black pepper when serving.

So that’s going to wrap it up for this exceptional food grandma's super yummy layered napa cabbage recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!