Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausages with homemade mild rub and mayonnaise. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sausages with Homemade Mild Rub and Mayonnaise is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Prepare 10 small sausages
- Get 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Prepare 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Make ready 2 tsp oil
Steps to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that is going to wrap it up with this special food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
