Recipe of Quick Peppercorn Steak

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, peppercorn steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peppercorn Steak is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Peppercorn Steak is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have peppercorn steak using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peppercorn Steak:

1. Make ready 1 tbsp whole black peppercorns, crushed
2. Get 2 boneless beef top loin steaks (8 ounces each)
3. Make ready 2 to 3 tablespoons butter, melted
4. Prepare 1 to 2 garlic cloves, minced
5. Take 1 tbsp worcestershire sauce
6. Get 1/2 cup red wine or beef broth
7. Prepare 1 tsp ground mustard
8. Take 1/2 tsp sugar
9. Take 2 tsp cornstarch
10. Take 1 tbsp water

Steps to make Peppercorn Steak:

1. Rub pepper over both sides of steaks. Refrigerate for 15 minutes in an ungreased skillet, brown steaks on both sides over medium-high heat. Reduce heat to medium, add butter and garlic, cook for 4 to 6 minutes, turning steaks once. Add Worcester shire sauce; cook 4-6 minutes longer, turning once, or until meat reaches desired doneness ( for medium-rare, a meat thermometer should read 145 degrees; medium, 160 degrees; well-done, 170 degrees). Remove steaks and keep warm.
2. Combine wine or broth, mustard and sugar, add to pan. Stir to loosen browned bits. Combine cornstarch and water until smooth, add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the steaks.
3. Top loin steak may be labeled as strip steak, Kansas City steak, New York strip steam, ambassador steak or boneless club steak in your region.

So that is going to wrap it up for this special food peppercorn steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!