Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate salted caramel swirled cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chocolate Salted Caramel Swirled Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chocolate Salted Caramel Swirled Cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:
- Make ready 1 box devils food cake mix
- Prepare 1/3 cup water
- Get 1 stick softened butter
- Prepare 1 cup caramel baking chips
- Take 1/2 cup chopped nuts optional
- Prepare 1 egg
Steps to make Chocolate Salted Caramel Swirled Cookies:
- Preheat oven to 350 degrees.
- In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
- Add the caramel baking chips and nuts if using. Stir well.
- Drop by spponfuls onto baking sheet lined with parchment paper.
- Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
- Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
- These are so versitile. Use any flavor cake mix and chips of your choice!
So that’s going to wrap it up with this special food chocolate salted caramel swirled cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
