Easiest Way to Make Favorite Peppered Steak and Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, peppered steak and rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Peppered Steak and Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Peppered Steak and Rice is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have peppered steak and rice using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Steak and Rice:

1. Take 2 packages Skirt Steak
2. Make ready 1 1/2 cup White Rice
3. Get 2 Bell Peppers
4. Take 1 cup Brown Gravy
5. Get ground black pepper
6. Prepare Seasoning Salt
7. Prepare 2 tsp Butter

Steps to make Peppered Steak and Rice:

1. I used regular long grain white rice, so I started that first. (If you're using minute rice you can make it last.) But combine rice, butter, and salt in a pot and bring to a boil. Then remove from heat. (Hopefully you know how to make rice by now)
2. Put 1 teaspoon of butter in a skillet and watch it melt
3. Pop the skirt steak in the skillet. One at a time unless you have a big enough skillet to cook both. Season the steak with ground black pepper.
4. Cut the Bell Peppers into strips. I used 3 peppers of different colors for aesthetic reasons. Don't get distracted and forget about your steak lol.
5. Whether you got pre-made canned brown gravy or powdered gravy. Get it bubbling and toss the peppers in it and let it simmer to soften the peppers up.
6. When the steak is all browned. Remove it from the skillet and cut it into strips. Whatever size you prefer.
7. Toss the steak strips into the the simmering gravy and let it continue to simmer. This will cook the gravy flavor into the meat.
8. By the time the peppers are soft, the rice should be done.
9. Put a scoop of the rice into a bowl, or on a plate. Top it with the gravy/steak/pepper mix and serve. Be careful, the gravy will be really really hot.
10. Enjoy!

So that’s going to wrap this up with this exceptional food peppered steak and rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!