Simple Way to Prepare Speedy Steam Red Snapper in Chicken Essence

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, steam red snapper in chicken essence. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steam Red Snapper in Chicken Essence is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Steam Red Snapper in Chicken Essence is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have steam red snapper in chicken essence using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steam Red Snapper in Chicken Essence:

1. Get Red Snapper
2. Take spring onions white part
3. Make ready Some thin slices spring onions
4. Get cut slices garlic
5. Prepare ginger
6. Take Some thin slices ginger
7. Prepare Seasoning
8. Make ready Chicken Essence or 1 tsp chicken stock in 6 tbsp water
9. Take Oyster sauce is optional
10. Prepare soy sauce
11. Get sugar
12. Make ready sesame oil
13. Make ready Shaoxing wine

Steps to make Steam Red Snapper in Chicken Essence:

1. Wash fish clean with water and butterfly cut the fish.
2. Blanch the fish in hot boiling water for 30 seconds to remove fishy smell.
3. Place spring onion and ginger on steaming plate. Place fish on top. Add in the mixture of seasoning
4. Steam the fish for 10 minutes in high heat. Remove fish into a serving plate. Add in the sauce from the steaming plate.
5. Fry the garlic and ginger with 2 tbsp oil till brown. Add in Shaoxing wine and 1 tbsp soy sauce for aroma. Garnish fish with spring onions slices. Pour in the hot oil with the fried garlic and ginger on top of fish. Ready to serve hot.

So that’s going to wrap it up for this special food steam red snapper in chicken essence recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!