Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, date and nut bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Date and Nut Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Date and Nut Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook date and nut bread using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Date and Nut Bread:
- Get 1 package pitted dates, 8 oz
- Prepare 2 cups sugar
- Make ready 2 cup boiling water
- Prepare 2 Tbs butter
- Take 2 eggs
- Get 2 tsp baking soda
- Prepare 2 tsp baking soda
- Get 2 tsp vanilla
- Take 1 tsp salt
- Prepare 4 cups sifted flour
- Prepare 1 cup chopped walnuts
- Get Nonstick cooking spray
- Get 6-15 oz empty, clean aluminum cans or mini loaf pans
- Prepare Optional: Whipped cream cheese or softened butter
Steps to make Date and Nut Bread:
- In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch.
- Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last.
- Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!
So that is going to wrap this up with this exceptional food date and nut bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
