Simple Way to Make Award-winning Tomato Dal And Rice

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato dal and rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Dal And Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tomato Dal And Rice is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have tomato dal and rice using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato Dal And Rice:

1. Make ready 2 cup Timber Basmati Rice
2. Take 1 1/2 cup Split Pegion Peas (toor dal)(wash and soak for 1/2 hr)
3. Take 2 Tomatoes(chopped)
4. Make ready To taste Salt
5. Take As needed Water
6. Get 2 green chillies (cut big piece)
7. Prepare 1/4 tsp Turmeric Powder
8. Prepare 1/4 cup jaggery
9. Make ready As needed chopped coriander leaves
10. Make ready For Tempering
11. Take 2 tbsp oil
12. Take 1/2 tsp mustard seeds
13. Take 1/4 tsp asafoetida
14. Prepare 1 dry red chilli
15. Prepare 1/2 tsp red chilli powder

Instructions to make Tomato Dal And Rice:

1. Take soak split pegion peas in cooker bowl. Add 1 Tomatoes chopped, salt, water. Put bowl in cooker.
2. Take another cooker bowl put soak rice, add salt, water. Put this bowl in cooker too. Closed the bowl and close the cooker lid. Get 3 whistle.
3. Rice and Dal is boiled, blend the dal with hand blender.
4. Get dal tempered. Take small pan on low flame add oil, mustard seeds. Let it crackled. Add dry red chilli, asafoetida, red chilli powder.
5. Get tempering ready. Pour on blended dal. Add Turmeric Powder, water too.
6. Add jaggery, remaining chopped tomatoes, green chillies. Let it boil till it get little thicker.
7. Add chopped coriander. Serve with boiled rice.

So that’s going to wrap it up for this special food tomato dal and rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!