Recipe of Any-night-of-the-week Almond & Rhubarb Cake (Gluten-Free)

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, almond & rhubarb cake (gluten-free). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Almond & Rhubarb Cake (Gluten-Free) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Almond & Rhubarb Cake (Gluten-Free) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have almond & rhubarb cake (gluten-free) using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Almond & Rhubarb Cake (Gluten-Free):

1. Get 3 cup Rhubarb (sliced)
2. Get 1 tbsp Lime or lemon juice
3. Prepare 3 tbsp Coconut sugar or Lakanto
4. Take 250 ml Almond flour
5. Take 125 ml Coconut powder
6. Prepare 125 ml Coconut sugar or Lakanto
7. Take 2 tsp Baking powder
8. Take 1/4 tsp Salt
9. Take 125 ml Sour cream or unsweetened yogurt
10. Take 2 Eggs
11. Take 1 tsp Almond essence
12. Take 125 ml Sliced almonds
13. Take 1 Oil or butter to grease cake pan

Steps to make Almond & Rhubarb Cake (Gluten-Free):

1. Preheat the oven to 180°C. Grease the 21-cm round cake pan with oil or butter.
2. Place the sliced rhubarb, lime or lemon juice, and 3 tablespoons of sugar into a bowl. Mix it up and set aside.
3. In a separate bowl, combine the ingredients on the list from the almond powder down to the salt, and mix.
4. Add the sour cream or yogurt, beaten egg, and almond extract. Mix together.
5. Add the rhubarb and gently mix it in.
6. Transfer the batter to the cake mold and top with almond slices.
7. Bake for 45-50 minutes until an inserted skewer comes out clean.
8. Once cooled, remove from the cake pan and place on a wire rack to cool.
9. Infuse with love and gratitude. Slice it up and serve with fruits or vegetables.

So that is going to wrap it up for this special food almond & rhubarb cake (gluten-free) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!