How to Make Speedy Kosambari A Protein Rich Lentil Salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kosambari a protein rich lentil salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kosambari A Protein Rich Lentil Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Kosambari A Protein Rich Lentil Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have kosambari a protein rich lentil salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kosambari A Protein Rich Lentil Salad:

1. Make ready 1/2 cup yellow Moong Dal(split Green Gram)
2. Make ready 1/2 cup grated orange Carrot
3. Make ready 1/2 cup finely chopped Cucumber
4. Take 1/4 cup grated fresh Coconut
5. Make ready 1/4 cup Pomegranate pearls
6. Get 1/2 tsp finely chopped green chillies
7. Make ready 2 tsp Lemon Juice
8. Make ready 2 tsp coriander finely chopped
9. Prepare to taste Salt

Instructions to make Kosambari A Protein Rich Lentil Salad:

1. Firstly, wash properly and soak the yellow Moong dal in enough water for 1-2 hours. Then drain off the excess water.
2. Now in a bowl, add strained dal, grated carrots, chopped cucumber and combine well. Add salt, lemon juice, chopped coriander leaves, green chillies, pomegranate pearls and grated coconut too. Give a good mix.
3. Serve this salad immediately with your main course meal or enjoy this as a healthy snack!

So that’s going to wrap it up for this special food kosambari a protein rich lentil salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!