Simple Way to Make Any-night-of-the-week 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, 紫包菜炒肉碎 stir-fried red cabbage with minced meat. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:

1. Take 紫包菜 Red cabbage (250g)
2. Take 肉碎 Minced meat (100g)
3. Make ready 虾米 Dried shrimp (10g)
4. Get 蒜米 Minced garlic
5. Make ready 酱清 Light soy sauce
6. Prepare 胡椒粉 Pepper powder

Steps to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:

1. 紫包菜切成细小段 Cut red cabbage into small and thin pieces
2. 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
3. 加入紫包菜翻炒 Add red cabbage and stir-fry
4. 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins

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