22/11/2020 23:31

Recipe of Speedy Cabbage with Fennel Seeds Curry

by Cecilia Hudson

Cabbage with Fennel Seeds Curry
Cabbage with Fennel Seeds Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage with fennel seeds curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cabbage with Fennel Seeds Curry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Cabbage with Fennel Seeds Curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cabbage with fennel seeds curry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage with Fennel Seeds Curry:
  1. Prepare 2 Tbs Canola oil
  2. Prepare Generous pinch of asafoetida
  3. Take 1 Tsp Mustard Seeds
  4. Take 1 tsp Chana Dal or Yellow split peas (Optional)
  5. Make ready 2 tbs Fennel Seeds
  6. Prepare 2 Whole Dried Red chilies (Optional)
  7. Get 3 Cups shredded Green Cabbage
  8. Prepare 1 Diced potato
  9. Prepare 1 tsp Coriander Cumin Seed powder
  10. Take 1-2 Tsp Chili powder
  11. Prepare 1/2 Tsp Turmeric Powder
  12. Make ready to taste Salt
Steps to make Cabbage with Fennel Seeds Curry:
  1. Take oil in wide pan over medium heat. - When oil is hot enough put asafoetida, mustard seeds and Chana dal. As soon as the mustard seeds start to pop add fennel seeds and red chilies (I didn’t add).
  2. Allow dal to get red and chilies to turn dark.
  3. Now, add cabbage, potatoes and add salt. Mix them well. and cook for a minute.
  4. Cover the pan, turn the heat to low and cook for 8-10 minutes or until potatoes are fully cooked. If needed, add water.
  5. Uncover the lid and add Chili powder, turmeric powder and coriander cumin seed powder.
  6. Stir and cook for another minute or two. - Serve hot with Chapati, bread or rice.

So that’s going to wrap it up for this special food cabbage with fennel seeds curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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