Steps to Prepare Perfect Pork Belly Egg Onigiri

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork belly egg onigiri. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Belly Egg Onigiri is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Pork Belly Egg Onigiri is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pork belly egg onigiri using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pork Belly Egg Onigiri:

1. Get slice 豚バラ 薄切り(pork belly) thin
2. Get 2 pcs boiled eggs
3. Take Cooked rice
4. Prepare Ground black pepper
5. Prepare Wheat flour
6. Prepare For the sauce——-
7. Take 4 pcs Shiso leaves
8. Make ready 2 tbsp Soy sauce
9. Take 2 tbsp Honey
10. Get 2 tbsp Cooking wine (sake)
11. Make ready For the toppings————
12. Prepare Sesame seeds
13. Get Spring onion

Instructions to make Pork Belly Egg Onigiri:

1. Flatten rice and put boiled egg in the center. Clasp both hand to form oval shape. (Nigiru- that’s why it’s called onigiri). Paste the shiso leaves on both sides.
2. Roll the thin slices pork belly vertically and horizontally to cover the rice.
3. Looks like this! Perf! Coat black pepper depending on your taste.
4. Roll on the flour. 🤣 ready for frying. Prepare oil in a pan.
5. While frying, prepare sauce, mix well.
6. Make sure to fry all sides.
7. Once crispy/golden brown, pour in the mixed sauce for 3 mins. And poof….
8. It becomes like this! 😋😋😛seasoned with sesame seeds and spring onions on top!
9. Slice half for easy eating. 😍 you can pour chili flakes if you want it spicy baby!

So that is going to wrap this up for this special food pork belly egg onigiri recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!