How to Make Perfect Three Cheese Buttermilk Biscuits

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, three cheese buttermilk biscuits. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Three Cheese Buttermilk Biscuits is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Three Cheese Buttermilk Biscuits is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook three cheese buttermilk biscuits using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Three Cheese Buttermilk Biscuits:

1. Prepare 2 cups all-purpose flour
2. Make ready 1 teaspoon salt
3. Take 2 teaspoons baking powder
4. Make ready 4 ounces shortening
5. Get 1/4 cup cheddar cheese – grated
6. Take 1/4 cup mozzarella cheese – grated
7. Take 1/4 cup parmesan cheese – grated
8. Take 1 cup buttermilk or whole milk

Steps to make Three Cheese Buttermilk Biscuits:

1. Sift together all dry ingredients in a large bowl. Cut in the shortening until the mixture looks like thick shredded oatmeal. Add the cheese and toss to combine.
2. Make a well in the center of the mixture. Add the buttermilk all at once. Mix with a bowl scraper until the mixture holds together.
3. Turn onto a lightly floured table. Using your hand pat and shape the dough into a circle 1-inch thick. Cut with a sharp, floured biscuit cutter.
4. Place the biscuits on a parchment lined half sheet pan at least 1" apart. Bake at 400F until (GBD) golden brown on top and flakey. (About 7 -15min.) Remove the biscuits to a cool tray.

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