Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade mac and cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade mac and cheese is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Homemade mac and cheese is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook homemade mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade mac and cheese:
- Make ready Any kind of noodles
- Prepare 1 lot of garlic
- Take 2 teapoons of onion and parsley
- Take Salt and pepper
- Take For the cheese sauce
- Make ready 1 (8 oz.) cream cheese
- Take 1 1/2 stick butter
- Take 2 cups cheese
- Get 1/2 cup milk
Instructions to make Homemade mac and cheese:
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder.
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn.
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it…
- Mix some of the cheese to it and stir it. And milk
- Taste it to make sure it is the way you like it and boom done…
So that is going to wrap this up with this special food homemade mac and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
