Recipe of Any-night-of-the-week Stuffed Bell Peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed bell peppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Bell Peppers is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Peppers:

1. Prepare (1) Onion, diced
2. Get (5) Garlic cloves, minced
3. Make ready (5) Tbsp chili powder
4. Make ready (2) Tbsp vegetable oil
5. Prepare (4) Large Bell Peppers, mixed colors
6. Get (2) slices White sandwich bread, torn into pieces
7. Make ready (1/2) cup milk
8. Get (1) lb ground chuck, browned
9. Get (1) cup corn, can or frozen
10. Prepare (2) cups shredded cheese, Jack and Colby
11. Prepare (1 1/2) cup cooked rice
12. Take (2) Tbsp minced canned chipotle chilie in adobo sauce
13. Make ready (3) tsp salt
14. Get (1) tsp pepper
15. Prepare (6) Tbsp minced fresh cilantro
16. Prepare (1) Green onion, chopped

Instructions to make Stuffed Bell Peppers:

1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
2. Cut top 1/2 inch off each pepper, removing core and seeds.
3. Save 3 of the pepper tops. Chop finely, discarding stems.
4. Mash bread and milk into paste in large bowl.
5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
6. Mix together with gloved hands until well incorporated.
7. Stuff meat mixture into peppers
8. Place 1/3 cup water in slow cooker.
9. Place stuffed peppers upright in cooker.
10. Cover and cook 4-6 hours on LOW until fully cooked.
11. Add additional cheese and green onion to the top the last hour or so of cooking.
12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
13. Enjoy

So that is going to wrap it up for this special food stuffed bell peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!