Step-by-Step Guide to Prepare Super Quick Homemade Satisfying Beef Steak Sandwich
by Craig Jenkins
Satisfying Beef Steak Sandwich
Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, satisfying beef steak sandwich. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Satisfying Beef Steak Sandwich is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Satisfying Beef Steak Sandwich is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook satisfying beef steak sandwich using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Satisfying Beef Steak Sandwich:
Make ready 2 slice White bread (8-slice loaf)
Prepare 100 grams Beef
Take 1 tbsp ■Extra virgin olive oil
Make ready 1 tbsp ■Red wine
Take 1 tbsp ■Soy sauce
Get 1 1/2 tsp ■Honey
Make ready 1 tsp ■Grainy mustard
Take 1 dash Salt
Prepare 1 dash Black pepper
Prepare 10 grams Onion
Prepare 10 grams Mesclun mix or salad leaves
Steps to make Satisfying Beef Steak Sandwich:
Mix all the ingredients marked with a ■.
Remove any excess fat from the beef. Also remove the sinew, then pound the meat. Place it inside a Ziploc bag with the mixture from Step 1. Let it rest in the fridge for half a day.
Take it out 20-30 minutes before serving. Transfer the meat from the bag, and season well with salt and pepper. Do not discard the marinating sauce.
Slice the onion with a slicer, then soak it in water. Rinse the mesclun mix with water, then drain.
Toast the bread to your preferred crustiness. When done, spread the butter on one of the two.
Warm the frying pan over high heat. When it's hot, cook the meat quickly with the marinating sauce. Flip over when one side is nicely browned, and also cook the other side.
When the meat is golden brown, transfer it onto a plate with the sauce. Let it rest for a while.
Slice the meat after it has slightly cooled down. Please adjust cooking time to your liking.
Place some mesclun leaves on the bread, then top with the beef and sliced onions. Pour the sauce over everything, then sandwich with the other slice of toast.
Cut the sandwich into preferred sizes. Dish it up, and enjoy!
So that is going to wrap it up with this exceptional food satisfying beef steak sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!