Simple Way to Make Any-night-of-the-week Carrot Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrot Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Carrot Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have carrot casserole using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Carrot Casserole:

1. Take butter (1/2 cup)
2. Take carrots (about 1.5 cans)
3. Take each eggs
4. Make ready vanilla
5. Take flour
6. Make ready baking powder
7. Take cinnamon
8. Take sugar

Steps to make Carrot Casserole:

1. Preheat oven to 400°
2. Melt butter in 8x8 baking dish.
3. Mash carrots as smooth as possible
4. Add well beaten eggs
5. Use melted butter to grease the sides if the dish. Pour remaining butter into carrots
6. Add vanilla
7. In a separate bowl combine dry ingredients
8. Add dry ingredients to carrots mix throughly
9. Pour mixture into pan and place in a 400° oven for 12 minutes
10. Reduce temperature to 350° and continue to cook for 40-45 minutes. Casserole should be firm some cracking across the top.

So that’s going to wrap it up for this special food carrot casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!