Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steam bacon and asparagus. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steam Bacon and Asparagus is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Steam Bacon and Asparagus is something which I’ve loved my entire life. They’re nice and they look fantastic.
Asparagus is a delicate vegetable that needs to be cooked gently. Steaming asparagus is the perfect way to preserve its texture and bring out the best in its flavor. Learn how to steam asparagus either on the stove. Recipe courtesy of Food Network Kitchen.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steam bacon and asparagus using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Steam Bacon and Asparagus:
- Prepare Asparagus
- Make ready Bacon
As with any other cooking method, steamed asparagus must be rinsed and trimmed before cooking. Make sure the paper towel is damp, not soaking. Wet four layers of paper towels with a quarter-cup of water and squeeze the paper towels to. Roll up the asparagus in the dampened towels.
Instructions to make Steam Bacon and Asparagus:
- Wash asparagus and discard the hard part. Pat dry with kitchen tissue. Take the bacon and slice it into halves lengthwise. Wrap it around asparagus and steam for 5 mins.
Wet four layers of paper towels with a quarter-cup of water and squeeze the paper towels to. Roll up the asparagus in the dampened towels. Lay the bundle, seam side down, in the microwave. Remove from the microwave using tongs and carefully unwrap. Arrange on a serving platter and serve immediately.
So that’s going to wrap it up with this exceptional food steam bacon and asparagus recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
