Step-by-Step Guide to Make Any-night-of-the-week Chicken 65

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken 65. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Are you looking for a quick Indian chicken starter recipe? So juicy, rightly spiced and delicious.

Chicken 65 is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken 65 is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken 65 using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken 65:

1. Take 500 gm chicken
2. Prepare 3 tablespoon coriander powder
3. Take 4 tablespoon yoghurt (curd)
4. Make ready 4 green chilli
5. Take 2 tablespoon refined oil
6. Prepare 1 pinch red chilli powder
7. Prepare 1/2 teaspoon turmeric
8. Prepare 6 curry leaves
9. Make ready 4 tablespoon tomato ketchup
10. Prepare salt as required
11. Make ready For Garnishing: 1 stalk chopped spring onions

It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. The flavour of the dish comes from ginger, cayenne pepper. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken.

Instructions to make Chicken 65:

1. For the marination, take a bowl and mix chilli powder, coriander powder, turmeric powder, curd and salt together. This marination step is very important and will give this chicken recipe real flavour.
2. Now, wash the chicken in cold running water and chop it. Once it is done, add the chicken pieces in the marinade. Once the chicken pieces are well-coated, keep them aside for 4-5 hours so that flavours are well absorbed. You can keep them in the refrigerator.
3. Now, take a deep-bottomed pan and heat oil in it over medium flame. Once the oil is sufficiently hot, carefully put the marinated chicken pieces in the oil and shallow fry them till cooked or golden from both the sides.
4. Now, remove and cook the chicken pieces in a separate pan without oil over low flame. This step will make the chicken crispier. Once done, add the green chillies, curry leaves and ketchup. Mix well till the chicken pieces are well coated and continue to cook over medium heat for 5-6 minutes. Transfer the dish in a serving bowl and garnish it with chopped spring onions.
5. Chicken 65 is ready. Serve as a snack or you can pair this easy snack recipe with drinks of your choice. Prepare this delectable snack on weekends or when guests are coming over!

It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken.

So that is going to wrap this up with this special food chicken 65 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!