Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, boiled scallops with ginger (for cherry blossom viewing bento). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook boiled scallops with ginger (for cherry blossom viewing bento) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento):
- Prepare 8 Boiled scallops
- Make ready 2 tbsp Soy sauce
- Prepare 2 tbsp Mirin
- Prepare 1 tbsp Sake
- Prepare 1 tsp Grated ginger
Instructions to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento):
- Put the soy sauce, mirin, sake, and grated ginger in a pot, and bring to a boil. Add the boiled scallops, and simmer for a few minutes until the scallops become plump.
- Turn off the heat. Let the scallops cool in the sauce to absorb the flavour.
So that is going to wrap it up for this exceptional food boiled scallops with ginger (for cherry blossom viewing bento) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
