Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mini cherry cheesecakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mini Cherry Cheesecakes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mini Cherry Cheesecakes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mini Cherry Cheesecakes:
- Prepare FOR THE BASE:
- Make ready 1 cup Graham cracker crumbs
- Make ready 3 tablespoons butter
- Prepare 1 teaspoon sugar
- Prepare FOR THE FILLING AND TOPPING:
- Prepare 1 (8 oz) package of cream cheese, softened
- Get 1/3 cup sugar
- Get 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Get 1 can cherry pie filling or any fruit pie filling
Instructions to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that is going to wrap it up with this exceptional food mini cherry cheesecakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
