How to Make Speedy Gajar Ka Halwa😊(Carrot Sweet Dish)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa😊(carrot sweet dish). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Gajar Ka Halwa😊(Carrot Sweet Dish) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):

1. Get 2 kg carrot,1 can CONDENSED milk,few cardamom
2. Prepare 1 cup oil,1/2cup clarified butter
3. Prepare 1 1/2 cup milk,1 cup sugar
4. Make ready Some dry fruits crushed
5. Make ready 250 gms mawa(optional can get from Indian sweet shops)its made
6. Make ready From reduce milk into thick paste
7. Prepare Dry fruits chopped, silver leaf for decorations (silver leaf or
8. Get Gold leaf n its optional n it's not aluminium)

Instructions to make Gajar Ka Halwa😊(Carrot Sweet Dish):

1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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