Recipe of Any-night-of-the-week Carrot Kurkure

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot kurkure. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carrot Kurkure is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Carrot Kurkure is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have carrot kurkure using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Kurkure:

1. Take 3 Carrots
2. Take 1 Potato
3. Prepare 2 tablespoons Cornflour
4. Make ready 1/2 tsp Turmeric powder
5. Take To taste Salt
6. Take As needed Oil for deep fry
7. Take 2 tablespoons Red chilli powder

Instructions to make Carrot Kurkure:

1. Boil carrot and potatoes.
2. Grind the boiled carrot and potatoes. Make a fine paste.
3. In a mixing bowl add paste, Salt, cornflour, red chilli powder, turmeric powder and 1tablespoon of oil mix it well. Make a thick batter.
4. Take a plastic cover or milk cover add the batter and fold the edges. Hold the head with a band.
5. Heat a pan add oil for deep fry. Cut the edges of the bag. Squeeze the batter into the oil like kurkurae size.
6. Fry it till golden brown.now kurkurae is ready.

So that’s going to wrap it up with this exceptional food carrot kurkure recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!