Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot Halwa is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Carrot Halwa is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot halwa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Halwa:
- Take 5 big size carrot
- Prepare 1 packet full cream milk
- Take 1 cup condensed milk
- Take 1/2 cup sugur
- Take 1/2 cup grated coconut
- Get 4 spoon ghee
- Prepare 5 dry fruits
- Take 5-8 cherry for garnish
Steps to make Carrot Halwa:
- Grate the carrots with a grater. Next chopped the dry fruits.
- In a pan add ghee, grated carrots and coconut, sugur, milk and dry fruits. Cooked it for 10 minutes.
- Next add condensed milk and let it cooked for another 15 minutes in a medium flame. Once all cooked properly then let it dry in a low flame. All liquid will dry and a thick gravy will form. Carrot halwa ready. Garnish with cherry for heart shape.
So that’s going to wrap it up with this special food carrot halwa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
