Simple Way to Make Any-night-of-the-week Purple Cabbage Raita

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, purple cabbage raita. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Purple Cabbage Raita is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Purple Cabbage Raita is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook purple cabbage raita using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Purple Cabbage Raita:

1. Prepare 1 cup shredded purple Cabbage
2. Make ready 1 cup curd
3. Take 2 tbsp honey
4. Make ready 1/2 cup Almond powder
5. Make ready 1 green chilli chopped
6. Prepare to taste Salt
7. Get 1 tbsp chopped dried black grapes
8. Get as needed Cabbage leaves for garnishing
9. Prepare As needed dried black grapes

Steps to make Purple Cabbage Raita:

1. Finely chop Purple Cabbage In a bowl and add chopped green chilli.
2. Now add Almond powder and salt.
3. Add Honey, curd and chopped dried black grapes mix well.
4. Healthy YUMMY Purple Cabbage raita is ready to serve. Serve in a bowl garnish with cabbage leaves and dried black grapes.

So that’s going to wrap this up with this special food purple cabbage raita recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!