04/10/2020 03:56

Recipe of Favorite Oats Rava Idly

by Mittie Curry

Oats Rava Idly
Oats Rava Idly

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oats rava idly. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oats Rava Idly is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Oats Rava Idly is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook oats rava idly using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oats Rava Idly:
  1. Prepare 1 Cup Oats Quick
  2. Get 1 Cup Rava sooji /
  3. Take 1/2 Cup curd
  4. Make ready 1/2 Teaspoon Cooking Soda
  5. Take To Taste salt
  6. Make ready 1/2 Cup Carrot Grated
  7. Take 1/2 Cup onion chopped
  8. Make ready 1/4 Teaspoon Mustard
  9. Get 1/2 Teaspoon cumin
  10. Get 1 Teaspoon Channa Dal
  11. Make ready 1 Teaspoon Urad Dal
  12. Take 1 Teaspoon green Chilli Ginger chopped &
  13. Take 2 Tablespoons Curry leaves Coriander chopped &
  14. Make ready 1 Pinch Asafoetida Powder
  15. Get 4 Tablespoons oil
Steps to make Oats Rava Idly:
  1. Roast the oats for 2-3 minutes in a dry pan. Allow it to cool and powder it in a mixer. Dry roast the rava till it turns golden brown and keep it aside.
  2. Heat 2 tablespoons of oil in a pan, add mustard and after it splutters; add cumin, channa dal, urad dal and saute for a few seconds. Add onions, green chilli, ginger, curry leaves, coriander, Asafoetida Powder and saute for 2 minutes, turn off the stove.
  3. Mix powdered oats, roasted rava, curd, salt, cooking soda, some water and prepare a thick batter. Add sauteed ingredients, grated carrot and mix it.
  4. Grease the idly plates, spoon the batter into the greased plates. Steam it for 10-12 minutes in medium heat. Serve with Chutney and Sambar.

So that is going to wrap it up with this special food oats rava idly recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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