Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, granny's meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Granny's Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Granny's Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook granny's meatloaf using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Granny's Meatloaf:
- Take 1/4 cup Quick cooking oats
- Prepare 1 large Egg, beaten
- Make ready 1/4 cup Milk
- Take 2 tsp Salt
- Make ready 1 tsp Pepper
- Prepare 1 small Onion, diced
- Make ready 1/2 Carrot, peeled and minced (optional)
- Prepare 1 Rib celery, diced
- Get 1 tsp Minced garlic (2 cloves)
- Take 3 lb Ground beef
- Get glaze
- Make ready 3/4 cup Keychup
- Make ready 2 tsp Prepared horseradish
- Prepare 1 tsp Worcestershire sauce
Instructions to make Granny's Meatloaf:
- Preheat oven to 325°F. Mix glaze ingredients and set aside.
- Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough).
- Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze.
- Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil.
- Source: Carla Hall, Redbook Magazine 5/2013
So that is going to wrap it up with this special food granny's meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
