Recipe of Quick Quick and Easy Tomato Cream Simmered Cod

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, quick and easy tomato cream simmered cod. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Quick and Easy Tomato Cream Simmered Cod is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Quick and Easy Tomato Cream Simmered Cod is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook quick and easy tomato cream simmered cod using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Tomato Cream Simmered Cod:

1. Get 2 pieces Cod
2. Make ready 1 clove Garlic
3. Get 1/2 each Onion, carrot, paprika, celery
4. Make ready 1 tsp Herbs (optional)
5. Take 200 ml Tomato sauce
6. Get 100 ml Milk

Steps to make Quick and Easy Tomato Cream Simmered Cod:

1. Cut up all the vegetables into 1 cm dice. Slice the garlic. Season the cod with salt and pepper, and dust lightly with flour.
2. Heat some oil in a frying pan. Pan fry the cod on both sides until browned, then take both pieces out.
3. Add a little oil to the frying pan, add the fennel seeds and garlic and saute until aromatic.
4. Add the cut up vegetables and saute until cooked. Add the tomato sauce and the cooked cod filets, and simmer for about 5 minutes over medium heat.
5. Add the milk at the end, simmer briefly and it's done.

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