Simple Way to Prepare Super Quick Homemade Pumpkin seeds cookies #cookiescontest

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin seeds cookies #cookiescontest. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin seeds cookies #cookiescontest is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pumpkin seeds cookies #cookiescontest is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin seeds cookies #cookiescontest using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pumpkin seeds cookies #cookiescontest:

1. Take 110 g cup flour(I used self raising flour)
2. Prepare 50 g brown sugar
3. Prepare 50 g margarine
4. Prepare Roasted pumpkin seeds

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Instructions to make Pumpkin seeds cookies #cookiescontest:

1. Preheat oven to 350 degrees F. As for me I preheated my big sufuria on the jiko
2. Mix the margarine and sugar together until frothy
3. Add in the flour and mix everything together
4. Add the pumpkin seeds and start kneading until the dough is not sticky
5. Divide the dough into balls and flatten them in to patties with your palms
6. Prepare your baking tray by greasing and dusting it
7. Put your cookies on the baking tray
8. Put your cookies in the oven to bake for 10 to 15 minutes. Put mine in my big sufuria to bake for the same period, if using a jiko ensure you cover the sufuria with its lid so that the temperature is even.
9. When ready, they should look like this.
10. Remove and put them on a cooling rack to cool
11. Ready to eat, enjoy with a cup of tea or on their own.

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