22/09/2020 04:16

Step-by-Step Guide to Prepare Any-night-of-the-week Corned Beef Fritters

by Ray Burns

Corned Beef Fritters
Corned Beef Fritters

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, corned beef fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corned Beef Fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Corned Beef Fritters is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook corned beef fritters using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Fritters:
  1. Take 200 gr corned beef
  2. Take 1 egg
  3. Make ready 2 tbsp katakuriko or potato starch (regular flour should work, too)
  4. Make ready 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  5. Prepare Oil for frying
Instructions to make Corned Beef Fritters:
  1. Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
  2. Heat the oil in a frying pan. Medium heat should be fine.
  3. Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.

So that is going to wrap this up with this exceptional food corned beef fritters recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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