Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Thin Slices of Tenderloin with Homemade Rub is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Take 400 gr slices of tenderloin
- Prepare 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Take 1 tbsp oil
- Get 1 tsp apple cider vinegar
- Get 1 tbsp oil for frying
Steps to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that is going to wrap this up with this special food thin slices of tenderloin with homemade rub recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
