Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, salted caramel almond butter. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Salted Caramel Almond Butter is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Salted Caramel Almond Butter is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have salted caramel almond butter using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salted Caramel Almond Butter:
- Get 1 . 200 grams almonds,
- Prepare 2 . 5 medjoool dates, pitted
- Get 3 . 1 tsp. vanilla extract
- Get 4 . 1/3 cup almond milk*
- Take 5 . sea salt, optional
Instructions to make Salted Caramel Almond Butter:
- Soak the dates in boiling water for 10 minutes.
- Pour almonds into your food processor.
- Process until they go from coarsely chopped to finely ground, which should take about 8-10 minutes, but it depends on your food-processor. Stop and scrape down the sides when needed.
- Add in chopped dates and pulse until blended.
- Add in almond milk and vanilla extract until butter is smooth. Take into account that it thickens in the fridge, so add more almond milk if necessary.
So that is going to wrap it up for this exceptional food salted caramel almond butter recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
