Recipe of Quick Philly Cheese Steak for Breakfast

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, philly cheese steak for breakfast. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Philly Cheese Steak for Breakfast is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Philly Cheese Steak for Breakfast is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook philly cheese steak for breakfast using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Philly Cheese Steak for Breakfast:

1. Prepare Philly Cheese Steak meat
2. Get instant hash browns
3. Prepare sweet onion
4. Prepare steak sauce
5. Get cheese

Instructions to make Philly Cheese Steak for Breakfast:

1. First, defrost your cheese steak meat, I usually use steakeze from Sam's club and pop it in the microwave defrost for 2 minutes.
2. While that is defrosting prepare your hashbrowns. I like golden grills. You just pour hot water over it and let it sit for a couple of minutes. (If you have a Keurig, the water is perfect out of this).
3. Cut a slice of your sweet onion and dice it up.
4. Shred your steak into pieces then mix your onion and some of your hashbrowns with it.
5. Mix the steak sauce of your choice in all of it. I use A1 sauce.
6. Oil your pan a little and when its hot enough put it in your pan, on medium heat and cook until the meat is no longer pink and your onions and hashbrowns are the way you like them.
7. Add whatever cheese you'd like. I know most use mozzarella, but iIlike prima Della's super sharp cheese.
8. Let the cheese melt, and stir it up. Let me just add, the copper cookware is perfect for this because the cheese doesn't stick and you don't have to add any oil.
9. Put on the bread of your choice and enjoy. (Yes, that is how my pan looked after cooking with no oil added and after melting cheese. These things are awesome!)
10. Eat and enjoy! It's messy, but it's amazing!

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