Steps to Prepare Any-night-of-the-week Roasted Red Pepper Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted red pepper soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Red Pepper Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Roasted Red Pepper Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have roasted red pepper soup using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Soup:

1. Take 5 lbs roasted red peppers
2. Take 3 (14 oz) cans coconut milk
3. Take 2 Vidalia onions
4. Prepare 1/4 cup minced garlic
5. Take 1 tbsp cayenne pepper
6. Get 1 tbsp smoked paprika
7. Take 1 tbsp thyme
8. Get 1 tbsp crushed red pepper flakes
9. Get vegetable stock

Instructions to make Roasted Red Pepper Soup:

1. Coat about 10 peppers with olive oil. Roast in oven at 500 degrees for 30-40 minutes. Turning often for even char
2. For the grill coat with oil and place on grill for 15-20 minutes. Turning often for even char
3. Once peppers are roasted; place in container and cover tightly with plastic wrap.this will make the skins earier to peel
4. If using jar red peppers, simply rough chop them
5. Peel skins and stems from peppers. Leaving the seeds is optional.
6. Sautee onions and garlic
7. Deglaze pan with chicken stock
8. Add in peppers, herbs, seasoning, and coconut milk
9. Add vegetable stock to desired consistency
10. Blend in batches, or immersion blend if you have one.

So that’s going to wrap it up for this exceptional food roasted red pepper soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!