03/11/2020 15:52

How to Prepare Ultimate Ayam Masak Merah (Red Chicken)

by Lena Castro

Ayam Masak Merah (Red Chicken)
Ayam Masak Merah (Red Chicken)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ayam masak merah (red chicken). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ayam Masak Merah (Red Chicken) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Ayam Masak Merah (Red Chicken) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook ayam masak merah (red chicken) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ayam Masak Merah (Red Chicken):
  1. Get 1 kilogram chicken, cut into pieces
  2. Make ready 1 liter water
  3. Take 1 1/2 tbsp angkak (red yeast rice), steeped in 2 tbsp hot water
  4. Take 1 tsp salt
  5. Make ready Black pepper according to your preference
  6. Take 1 tbsp ground garlic
  7. Make ready 1 1/2 tbsp sugar
  8. Make ready 1/2 tsp ngo hiang (Chinese five spice powder)
Instructions to make Ayam Masak Merah (Red Chicken):
  1. Ground the red yeast rice.
  2. Put all ingredients (except chicken pieces) into a pot. When it is boiling, add the chicken pieces. Lower the heat. From time to time, use a ladle to pour the water to the chicken, so that the color will be even.
  3. Flip the chicken pieces occasionally and continue ladling the water to the chicken.
  4. When the water has evaporated a bit, and the chicken pieces are red in color. turn off the heat.
  5. Arrange the chicken on a lined casserole dish that has been lined with a bit of oil.
  6. Bake 175 Celcius degrees for about 5 minutes. Coat the chicken with oil or butter to create a glossy finish.

So that’s going to wrap this up for this special food ayam masak merah (red chicken) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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