15/10/2020 10:05

Recipe of Speedy Red Head Rice

by Ida Gardner

Red Head Rice
Red Head Rice

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, red head rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Red Head Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Red Head Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red head rice using 7 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Red Head Rice:
  1. Take (~1 bowl) Ready (room tempreture) White Rice
  2. Get (0.5 - 1) Sweat Potato
  3. Take (1) Carrot
  4. Take (0.5) Red Onion
  5. Make ready (0.25 - 0.5 cup) Olive oil
  6. Prepare (1 tsp) Turmeric
  7. Make ready (~ pinch) Salt
Steps to make Red Head Rice:
  1. Peal the Sweat Potato.
  2. Chop Carrot into small cubes
  3. Chop half of it into very small cubes and the rest into large cubes
  4. Peal the Carrot.
  5. Chop Carrot into small pieces
  6. Chop Onion into small pieces
  7. Heat up a pan with Olive Oil covering it completely.
  8. When hot throw in the large cubes of Sweat potato.
  9. When brown throw in the rest of the sliced Sweat potato and the sliced Carrot and the sliced Onion.
  10. Stir untill all vegtebles are brownish.
  11. Add the rice and keep stiring.
  12. If the rice starts sticking to the pan add more Olive Oil.
  13. When the rice starts getting a different color add the Turmeric and continue stirring.
  14. Add the salt.
  15. Bon a'Petitue (:P)

So that’s going to wrap it up for this special food red head rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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