Recipe of Speedy Chili Colorado Smothered Burritos (Red Sauce Version)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chili colorado smothered burritos (red sauce version). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chili Colorado Smothered Burritos (Red Sauce Version) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chili Colorado Smothered Burritos (Red Sauce Version) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chili colorado smothered burritos (red sauce version) using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chili Colorado Smothered Burritos (Red Sauce Version):

1. Prepare (2) Lbs steak meat, cubed
2. Make ready (3) Tbsp oil
3. Get (1) Can diced green chillies
4. Get (1) Anaheim pepper, diced
5. Take (1) Can black beans
6. Get (2) Garlic cloves, chopped
7. Prepare (1 1/2) Tsp onion powder
8. Prepare (3) Tbsp Adobo sauce
9. Make ready (1) Tsp cummin
10. Take (1) Tsp salt
11. Get (4) Burrito sized tortillas
12. Get (2) Cup grated cheese
13. Take (2) 10 oz Cans enchilada sauce
14. Take (1/3) Cup water

Steps to make Chili Colorado Smothered Burritos (Red Sauce Version):

1. In a large skillet heat oil. Fry cubed steak until brown and cooked.
2. Add green chillies, Anaheim pepper, Garlic, onion powder, Adobo sauce, cummin, Salt, enchilada sauce and the water.
3. Lower heat, cover and simmer 45 minutes.
4. Lightly oil large baking dish.
5. Remove 1 cup of the sauce and set aside.
6. Warm the tortillas, set aside.
7. Cover bottom of the baking dish lightly with about 4 Tbsp of the sauce mixture.
8. Assemble the 4 Burritos in baking dish. 1/4 of the steak mixture in each burrito along with 1/4 can black beans, 1/4 Cup of the cheese. Once assembled spread remaining sauce over the top of the Burritos and garnish with the remaining cheese.
9. In a 375 degrees Fahrenheit pre heated oven, bake burritos for 25 minutes.
10. Remove from oven and let rest 10 minutes.
11. Serve hot with sour cream or your favorite garnishment and Enjoy!

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