Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, filipino-style pork steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Filipino-Style Pork Steak is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Filipino-Style Pork Steak is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook filipino-style pork steak using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Filipino-Style Pork Steak:
- Prepare 4 slice pork chops
- Make ready 5 tbsp soy sauce
- Take 2 each lime or lemon
- Prepare 1/2 cup cooking oil
- Make ready 2 medium onions, sliced
- Make ready 1 1/2 cup water
- Make ready 1 tbsp granulated white sugar
- Prepare 1 dash salt
- Take 1 dash pepper
Steps to make Filipino-Style Pork Steak:
- Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
- Heat a pan then pour in cooking oil.
- Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
- Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
- Add in the sugar, salt, and pepper then stir.
- Put in the onions land cook for 3 minutes more.
- Turn off heat and transfer to a serving plate.
- Serve and enjoy!
So that’s going to wrap it up for this exceptional food filipino-style pork steak recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
