Steps to Make Homemade Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce
by Kevin Mann
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy! our family recipe for hamburger steak simmered in sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy! our family recipe for hamburger steak simmered in sauce using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
Get 500 grams Ground meat - beef and pork mix
Prepare 1/2 Onion
Make ready 200 ml ☆ Panko
Make ready 150 ml ☆Milk
Make ready 1 ☆Egg yolk
Take 1 ☆Salt
Prepare 1 ☆Pepper
Get 1 dash ☆Nutmeg
Take 300 ml ★Ketchup
Get 300 ml ★Water
Take 2 tbsp ★Japanese Worcestershire Sauce
Take 1 tbsp ★Soy sauce
Steps to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
Chop the onion finely and squeeze out the water.
In a bowl, mix the ☆ ingredients.
Mix the onion and the meat into Step 2, and knead well until the fat in the meat starts to melt and the whole thing gets sticky.
Form the meat mixture into patties. Throw the patties from hand to hand to remove any air pockets. Shape into ovals, and make an indentation in the middle of each patty.
Melt butter in a pan, and brown the patties on both sides over medium-low heat.
While the patties are browning, combine the ★ ingredients in a bowl.
When the patties are browned, add the combined sauce ingredients to the pan all at once. Coat the patties with the sauce, cover with a lid and simmer over low heat for 10-15 minutes. Flip the patties over occasionally.
Raise the heat to medium near the end to thicken the sauce.
Serve and enjoy.
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