Step-by-Step Guide to Prepare Quick Easy Ketchup Meat Sauce Pasta

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy ketchup meat sauce pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Ketchup Meat Sauce Pasta is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Ketchup Meat Sauce Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy ketchup meat sauce pasta using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Ketchup Meat Sauce Pasta:

1. Get 200 grams Pasta
2. Make ready (Meat Sauce)
3. Get 150 grams Ground pork
4. Make ready 1/2 Onion
5. Prepare 2 cm Carrot
6. Make ready 1 King oyster mushroom
7. Get 1 tbsp Olive oil
8. Prepare 1 tbsp Cake flour
9. Take 1 tbsp Sake
10. Take 1 tsp Consomme soup stock granules
11. Get 3 tbsp Ketchup
12. Get 1 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
13. Prepare 300 ml Water

Instructions to make Easy Ketchup Meat Sauce Pasta:

1. Mince the onion, carrot, and king oyster mushroom.
2. Heat olive oil in a frying pan and cook the ground pork on medium heat.
3. Lower the heat to low and add the vegetables to Step 2. Season with salt and pepper. When the onions have become transparent, add in the flour. Gently continue cooking until no longer powdery.
4. Add the sake, water, and consomme to Step 3.
5. Mix in the ketchup to Step 4. Boil the pasta.
6. Add the tonkatsu sauce to Step 5 and stir it in. Lower the heat even more and let it simmer while stirring occasionally.
7. Once Step 6 has thickened, turn off the heat.
8. Arrange the pasta on a dish.
9. Top Step 8 with the sauce, optionally sprinkle with grated cheese, and it's done!

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